tag:blogger.com,1999:blog-1313143544219095171.post1028232935727661598..comments2024-03-18T04:06:39.843-05:00Comments on Finding Joy in My Kitchen: Butter. Plain & Simple.Unknownnoreply@blogger.comBlogger14125tag:blogger.com,1999:blog-1313143544219095171.post-15127642746518826302012-03-10T19:50:33.147-06:002012-03-10T19:50:33.147-06:00I did this today & it did make the butter - am...I did this today & it did make the butter - amazing! However, there wasn't really much liquid to remove, & the butter was pretty soft - definitely wouldn't have been able to "shape" the butter into a stick as you suggested. I shook for nearly 20 minutes. Do you think I needed to go longer, or does my result sound OK to you? It tastes OK - definitely creamy, but I need to add more salt next time - I barely put any in.Stephhttps://www.blogger.com/profile/17569398396593304785noreply@blogger.comtag:blogger.com,1999:blog-1313143544219095171.post-64549692868385426722012-02-24T11:48:06.194-06:002012-02-24T11:48:06.194-06:00i'm so doing this. and now all that leftover w...i'm so doing this. and now all that leftover whipping cream in the fridge that's just waiting to be whipped but i can't seem to use it all up before it's expiry date will get used! love it!Anonymoushttps://www.blogger.com/profile/00397937628444217638noreply@blogger.comtag:blogger.com,1999:blog-1313143544219095171.post-6775298480648447572012-02-24T09:35:33.713-06:002012-02-24T09:35:33.713-06:00Homemade butter freezes fine. We tried the jar met...Homemade butter freezes fine. We tried the jar method once and everyone got tired of shaking. Nowadays, I'm lazy; I put my cream in the blender on med for 10-15 minutes. Works great!Paigehttps://www.blogger.com/profile/00282507443745455070noreply@blogger.comtag:blogger.com,1999:blog-1313143544219095171.post-65656634359006512802012-02-22T12:48:17.915-06:002012-02-22T12:48:17.915-06:00@wizzo81 -
I have used it to bake -- it doesn...@wizzo81 - <br /><br />I have used it to bake -- it doesn't melt in the microwave very easily, but gets nice and soft if you let it come to room temperature. I would guess it would freeze well too, but I honestly haven't tried it. Let me know if you do!SnoWhitehttps://www.blogger.com/profile/12939257456903076156noreply@blogger.comtag:blogger.com,1999:blog-1313143544219095171.post-36512313216862255672012-02-22T11:26:36.381-06:002012-02-22T11:26:36.381-06:00Can you still bake with this as usual? Can it be ...Can you still bake with this as usual? Can it be frozen?wizzo81https://www.blogger.com/profile/10594910420728874762noreply@blogger.comtag:blogger.com,1999:blog-1313143544219095171.post-89546659788183885692012-02-21T22:51:53.099-06:002012-02-21T22:51:53.099-06:00I feel like we did this somewhere through school, ...I feel like we did this somewhere through school, but I don't remember exactly when. That's fun that you were able to do it for class. It's always amazing how simple things can be to make at home.Tessahttps://www.blogger.com/profile/01947222387672744737noreply@blogger.comtag:blogger.com,1999:blog-1313143544219095171.post-54300188393405757792012-02-21T19:39:50.453-06:002012-02-21T19:39:50.453-06:00I used to do this with my pre-school classes, befo...I used to do this with my pre-school classes, before I retired. I used baby food jars. Then we'd eat the final product, sweet creamy butter, on crackers. The kids loved it, but never had a class not ask why it wasn't yellow... so sad.Vikkihttps://www.blogger.com/profile/10275364541460254082noreply@blogger.comtag:blogger.com,1999:blog-1313143544219095171.post-80278894908927584992012-02-21T18:44:46.704-06:002012-02-21T18:44:46.704-06:00I've been wanting to try this for some time. ...I've been wanting to try this for some time. The end result looks really good! Thanks for sharing at Kitchen Tip Tuesday today!<br /><br />Willa<br />www.armstrongfamilyfare.comArmstrong Family Farehttps://www.blogger.com/profile/02977314998123714117noreply@blogger.comtag:blogger.com,1999:blog-1313143544219095171.post-68915753143578280582012-02-21T16:30:28.146-06:002012-02-21T16:30:28.146-06:00There is nothing better then freshly made butter. ...There is nothing better then freshly made butter. So delicious!<br /><br /><br />www.seekinghisgrace.comMissyhttps://www.blogger.com/profile/00818022843545001748noreply@blogger.comtag:blogger.com,1999:blog-1313143544219095171.post-64537677875479331742012-02-21T11:14:14.210-06:002012-02-21T11:14:14.210-06:00Love this, Next time my kids use the words "I...Love this, Next time my kids use the words "I'm bored, I'm going to hand them a jar with cream and salt in it!Anonymoushttps://www.blogger.com/profile/15208821083265671201noreply@blogger.comtag:blogger.com,1999:blog-1313143544219095171.post-90348459649592830092012-02-21T10:02:27.913-06:002012-02-21T10:02:27.913-06:00PINNED! Can't wait to try this! Come share at ...PINNED! Can't wait to try this! Come share at my link party, PLEASE! http://www.dwellonjoy.com/2012/02/dwell-on-fridays-five.htmlDwell on Joyhttps://www.blogger.com/profile/04067072457341361892noreply@blogger.comtag:blogger.com,1999:blog-1313143544219095171.post-35769209328613955552012-02-21T09:58:49.204-06:002012-02-21T09:58:49.204-06:00Haven't made butter since I was a kid at grand...Haven't made butter since I was a kid at grandma's house. I'll have to give it a try.Anonymoushttps://www.blogger.com/profile/03272710955737656943noreply@blogger.comtag:blogger.com,1999:blog-1313143544219095171.post-17141825286608769872012-02-21T09:18:51.353-06:002012-02-21T09:18:51.353-06:00This is so great! :) Thanks for sharing this with ...This is so great! :) Thanks for sharing this with us...I'm so curious to try it myself now!The Atwoodshttps://www.blogger.com/profile/01244466776266139607noreply@blogger.comtag:blogger.com,1999:blog-1313143544219095171.post-91185692443522277982012-02-21T08:09:26.108-06:002012-02-21T08:09:26.108-06:00That is awesome! Now I know what to do if I ever r...That is awesome! Now I know what to do if I ever run out of butter!Carlye Jean Rankinhttps://www.blogger.com/profile/16564754834530285596noreply@blogger.com