tag:blogger.com,1999:blog-1313143544219095171.post4025499923992738390..comments2024-03-18T04:06:39.843-05:00Comments on Finding Joy in My Kitchen: Italian Sausage StromboliUnknownnoreply@blogger.comBlogger18125tag:blogger.com,1999:blog-1313143544219095171.post-70584000369875500072011-06-15T19:15:22.921-05:002011-06-15T19:15:22.921-05:00I made this tonight with several alterations. The ...I made this tonight with several alterations. The biggest one was that I didn't use mushrooms and did use onions. I don't like 'shrooms (sad, I know!) but the onions added some fantastic flavor. GREAT recipe and I'm looking forward to trying more variations. Thank you!C. Bethhttps://www.blogger.com/profile/06644509313017237164noreply@blogger.comtag:blogger.com,1999:blog-1313143544219095171.post-34537639015472585302011-03-16T19:56:15.019-05:002011-03-16T19:56:15.019-05:00Delicious!Delicious!Tiffany @ Eat at Homehttps://www.blogger.com/profile/12704236759949044726noreply@blogger.comtag:blogger.com,1999:blog-1313143544219095171.post-48607126077376659792011-02-23T18:55:51.121-06:002011-02-23T18:55:51.121-06:00I love freezing my pizza dough and my pie crusts. ...I love freezing my pizza dough and my pie crusts. I've also found that a lot of our favorite pizza toppings are freezable, all I have to do is add our fresh ingredients. Makes dinner prep and clean up that much easier!Phoebe @ GettingFreedomhttps://www.blogger.com/profile/13812004431485214226noreply@blogger.comtag:blogger.com,1999:blog-1313143544219095171.post-54170089902915894122011-02-23T14:07:52.409-06:002011-02-23T14:07:52.409-06:00this recipe looks delicious and i've always wo...this recipe looks delicious and i've always wondered if i could freeze the other half of my dough! visiting from wfmw.Christi https://www.blogger.com/profile/10119026001651024221noreply@blogger.comtag:blogger.com,1999:blog-1313143544219095171.post-85098459249467783572011-02-22T22:54:06.850-06:002011-02-22T22:54:06.850-06:00What a great idea! I've actually been freezin...What a great idea! I've actually been freezing dough for years, but I know it's a new concept for a lot of people. Your stromboli looks so good! Thanks for linking up last week to TDT at Around My Family Table. I'm featuring in this week's post and would love to have grab the "featured on" button if you want (it's on the right of my home page). Link up anytime!<br /><br />Wendy<br /><a href="http://aroundmyfamilytable.com/" rel="nofollow">Around My Family Table</a>Wendyhttps://www.blogger.com/profile/09362865189495817955noreply@blogger.comtag:blogger.com,1999:blog-1313143544219095171.post-29209969358708531522011-02-21T11:02:51.361-06:002011-02-21T11:02:51.361-06:00My hubby and I were just talking about sausage rol...My hubby and I were just talking about sausage rolls and stromboli and that I haven't made either one in a while. I think this just may have to be on next week's menu. I love the idea of adding spinach. Excellent!Betty @ Little Farm in the Big Cityhttps://www.blogger.com/profile/10472847704293168839noreply@blogger.comtag:blogger.com,1999:blog-1313143544219095171.post-74138406845809201072011-02-21T10:34:42.806-06:002011-02-21T10:34:42.806-06:00now I know for sure I am hungry this sounds and lo...now I know for sure I am hungry this sounds and looks so good thanks for the great tutorialannies homehttps://www.blogger.com/profile/14583996787641143024noreply@blogger.comtag:blogger.com,1999:blog-1313143544219095171.post-39099534146384255922011-02-18T08:11:49.565-06:002011-02-18T08:11:49.565-06:00I've never had stromboli! Gosh this looks goo...I've never had stromboli! Gosh this looks good!Debbi Does Dinner Healthyhttps://www.blogger.com/profile/11091564423796146580noreply@blogger.comtag:blogger.com,1999:blog-1313143544219095171.post-10258955064649373512011-02-18T07:14:55.684-06:002011-02-18T07:14:55.684-06:00Ok, that's it.. I hope Frog Prince doesn't...Ok, that's it.. I hope Frog Prince doesn't mind, but I'm coming to live you guys. You always eat so good!!!!Anonymoushttps://www.blogger.com/profile/13976547731498214442noreply@blogger.comtag:blogger.com,1999:blog-1313143544219095171.post-21395158722679550762011-02-17T21:26:53.161-06:002011-02-17T21:26:53.161-06:00I have this huge thing of spinach I need to use an...I have this huge thing of spinach I need to use and this sounds so perfect! Slice me up a piece!! Do you think it would freeze well after it has been baked with the filling??Tiffaneehttps://www.blogger.com/profile/12371750010486930279noreply@blogger.comtag:blogger.com,1999:blog-1313143544219095171.post-42690891412459832782011-02-17T20:54:52.532-06:002011-02-17T20:54:52.532-06:00oh so yummyoh so yummyannies homehttps://www.blogger.com/profile/14583996787641143024noreply@blogger.comtag:blogger.com,1999:blog-1313143544219095171.post-66953339760050858102011-02-17T20:34:09.057-06:002011-02-17T20:34:09.057-06:00I'm so glad you liked this - I love experiment...I'm so glad you liked this - I love experimenting with different fillings for stromboli - and stumbled upon this combo cause it was stuff I had on hand! So fun to see my "recipe" posted by someone else!Sarahttps://www.blogger.com/profile/11686020375507154564noreply@blogger.comtag:blogger.com,1999:blog-1313143544219095171.post-11749681305964138502011-02-17T18:17:46.496-06:002011-02-17T18:17:46.496-06:00I want to come move in with you and your husband. ...I want to come move in with you and your husband. My hubby doesn't like any yummy stuff, like mushrooms and spinach!Jessie Weaverhttps://www.blogger.com/profile/15805989975484713982noreply@blogger.comtag:blogger.com,1999:blog-1313143544219095171.post-16390758583679703792011-02-17T16:33:31.098-06:002011-02-17T16:33:31.098-06:00Yum! This looks super delicious, friend! Great job...Yum! This looks super delicious, friend! Great job :)The Atwoodshttps://www.blogger.com/profile/01244466776266139607noreply@blogger.comtag:blogger.com,1999:blog-1313143544219095171.post-56217392649921687792011-02-17T13:09:49.224-06:002011-02-17T13:09:49.224-06:00WOW, This goes on my weekend list!WOW, This goes on my weekend list!Anonymoushttps://www.blogger.com/profile/02637197654825767682noreply@blogger.comtag:blogger.com,1999:blog-1313143544219095171.post-56762773087691635322011-02-17T11:32:32.038-06:002011-02-17T11:32:32.038-06:00what a great recipe, thanks for sharing...and heal...what a great recipe, thanks for sharing...and healthy too!Tammyhttps://www.blogger.com/profile/09809115160433997854noreply@blogger.comtag:blogger.com,1999:blog-1313143544219095171.post-16367132690520258142011-02-17T10:25:46.440-06:002011-02-17T10:25:46.440-06:00I saved the recipe for the no rise pizza dough. I...I saved the recipe for the no rise pizza dough. I usually make stromboli with pizza dough and then I layer salami, ham and provolone in it. Roll it up and cook the same way. Yum!Theresahttps://www.blogger.com/profile/09807434285554893291noreply@blogger.comtag:blogger.com,1999:blog-1313143544219095171.post-17996582332731971412011-02-17T08:30:09.757-06:002011-02-17T08:30:09.757-06:00I've never seen a stromboli with those ingredi...I've never seen a stromboli with those ingredients, but it sounds delicious!!! As always, I'm SO jealous that your husband will eat mushrooms!!!!! :)Rachelhttps://www.blogger.com/profile/02835067781546808616noreply@blogger.com