Sunday, March 9, 2014

Menu–March 9

We are one week out from spring break, and we are feeling it!  The weather *hopefully* has turned from having the thermometer dip below zero, and the longer days are making it seem more and more like spring.  With the time change, I am looking forward to getting outside and enjoying the later afternoon light in the coming week.  Perhaps this week, we might get to do that with some dear friends from Ohio who may pay us a visit for their spring break. 

Our recipe highlights from last week went to a favorite “old recipe” -- one that we got when we got married in 2007.  A creamy potato soup with no-knead focaccia bread.  Delish!

We also were reminded once again how much we love the easy Crockpot Balsamic Pork with Baked Apples.  We paired it with sweet potato coins and roasted asparagus.

We topped off the weekend with a delicious no-bake mixed berry cheesecake.  Love.


Our menu this week looks like:

Lazy Sunday Casserole, Peas
Life Group Dessert - Oatmeal Fudge Bars

To do: Thaw chicken, slice mushrooms

Crockpot Chicken & Mushrooms {new}

To do: Prep dinner in AM, make rice pm

Best Minestrone Soup with French Bread {freezer}

To do: Thaw bread in AM, make muffins

Berry Banana Muffins

To do: Thaw chicken

Blueberry Buttermilk Pancakes
Slow-Cooker Chicken Pot Pie Stew {new} with Cheesy Biscuits

To do: Make cheesy biscuits, thaw meat for casserole, make Berry Baked Oatmeal

Berry Baked Oatmeal
Deep Dish Sloppy Joe Casserole {new} with Roasted Vegetables {new}

To do: Make mixed berry cheesecake, thaw ham or meat

Spinach Open-Faced Egg Sandwiches
Crockpot Ham, Sweet Potato & White Bean Soup {new} or Crockpot Tacos {new}

To do: Nothing

Oatmeal Molasses Cookies
Mixed Berry Cheesecake

Menu Plan Monday is hosted at Organizing Junkie - stop by for hundreds of menus

Find more great menus at OrgJunkie’s Menu Plan Monday!

1 comment:

  1. Wow! So many wonderful meals! The slow-Cooker Chicken Pot Pie Stew and Crockpot Ham, Sweet Potato & White Bean Soup sound fantastic... mmmm! And the minestrone looks great, too :)


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