tag:blogger.com,1999:blog-1313143544219095171.post12151240739414170..comments2024-03-29T00:46:38.647-05:00Comments on Finding Joy in My Kitchen: {31 Days} Cooking from Scratch: Homemade CrackersUnknownnoreply@blogger.comBlogger14125tag:blogger.com,1999:blog-1313143544219095171.post-53142581752369088832015-05-15T16:08:11.052-05:002015-05-15T16:08:11.052-05:00Sounds good I'm going to try a gluten-free ve...Sounds good I'm going to try a gluten-free vegan version.<br />Thanks for the post.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1313143544219095171.post-44684302039867965782012-12-12T12:57:45.835-06:002012-12-12T12:57:45.835-06:00Making my own prevents me from eating gmo grains! ...Making my own prevents me from eating gmo grains! thanks!<br />Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1313143544219095171.post-59452216705282782352012-03-31T19:08:31.321-05:002012-03-31T19:08:31.321-05:00Hope you enjoyed it! These are delicious.Hope you enjoyed it! These are delicious.SnoWhitehttps://www.blogger.com/profile/12939257456903076156noreply@blogger.comtag:blogger.com,1999:blog-1313143544219095171.post-51322216943146045792012-03-28T11:57:48.658-05:002012-03-28T11:57:48.658-05:00I LOVE CHEESE-ITS! This just might help my craving...I LOVE CHEESE-ITS! This just might help my craving. My two girls and I are about to try this recipe. Cant wait!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1313143544219095171.post-35089348916693359932011-10-19T18:31:30.342-05:002011-10-19T18:31:30.342-05:00I've been making my own crackers for a couple ...I've been making my own crackers for a couple of years now. One of the ways I switch them up a bit is to add different herb combinations. After rolling the dough out, brush lightly with water. Then sprinkle on your herbs. I have used homemade ranch dip, italian herbs, green can parmesan cheese, granulated garlic with basil and sea salt,b etc. Then I cut with the pizza cutter. I also roll out directly on my silpats...I kept having a problem with the crackers sticking to the parchment.Farmgirl Cynhttps://www.blogger.com/profile/06596602094024708943noreply@blogger.comtag:blogger.com,1999:blog-1313143544219095171.post-23411848970252026002011-10-19T15:02:09.409-05:002011-10-19T15:02:09.409-05:00This is a wonderful thing! They look great! I...This is a wonderful thing! They look great! I've never made homemade crackers and have to give it a go. Can't wait to try it!Pamhttps://www.blogger.com/profile/02158336083462589188noreply@blogger.comtag:blogger.com,1999:blog-1313143544219095171.post-9111983473910338032011-10-19T14:38:50.581-05:002011-10-19T14:38:50.581-05:00I'll be honest. Homemade crackers scare me. Ac...I'll be honest. Homemade crackers scare me. Actually, I take that back. Any kind of yeast or bread hook recipes. I am totally amazed at your ability. Your series has been great so far. I have learned so much. :)Allisonhttps://www.blogger.com/profile/00921686958912010866noreply@blogger.comtag:blogger.com,1999:blog-1313143544219095171.post-58579655474642279912011-10-19T14:37:36.498-05:002011-10-19T14:37:36.498-05:00This looks SO delicious...I've been wanting to...This looks SO delicious...I've been wanting to make my own crackers for a while now, I’m book-marking this to make later! I found you via “This Chick Cooks Link Party”. I’m your newest follower and would love a “follow back”! <br /><br />Have a great week, <br /><br />Jillian @ www.foodfolksandfun.blogspot.comJillian@FoodFolksandFunhttps://www.blogger.com/profile/03296876820341829135noreply@blogger.comtag:blogger.com,1999:blog-1313143544219095171.post-14491896155268449622011-10-19T11:33:29.822-05:002011-10-19T11:33:29.822-05:00I am amazed! Thank you the recipe. I am excited ...I am amazed! Thank you the recipe. I am excited to know that I now can make my own crackers.Sherrihttps://www.blogger.com/profile/17157108015116475977noreply@blogger.comtag:blogger.com,1999:blog-1313143544219095171.post-51200820570942299082011-10-19T10:45:11.464-05:002011-10-19T10:45:11.464-05:00@ Liz -
I am in the quest of trying to make a sal...@ Liz -<br /><br />I am in the quest of trying to make a saltine or club-like cracker.... I think I'm close, but not quite there just yet. I'll be sure to share when we find a recipe that works!<br /><br />In answer to your questions:<br /><br />1) Yes, you can use a mix of whole wheat & all purpose flour. <br /><br />2) The whole wheat cracker is more like a true whole wheat cracker -- they are not sweet like a wheat thin. I think of these more as a cracker for cheese slices, or a cracker for pepper jelly, or a dip. They are more of an elegant cracker excellent paired with something. <br /><br />Does that help?SnoWhitehttps://www.blogger.com/profile/12939257456903076156noreply@blogger.comtag:blogger.com,1999:blog-1313143544219095171.post-60821888370391112372011-10-19T09:31:20.689-05:002011-10-19T09:31:20.689-05:00I am a sucker for cheez-its too, and I was just th...I am a sucker for cheez-its too, and I was just thinking about making homemade crackers - something I've never done before. Great timing. <br />2 questions: <br /><br />1. Could I use a mixture of whole wheat flour and plain white instead of white whole wheat? <br /><br />2. Is the link to whole wheat crackers more like a saltine or a wheat thin? I'd love to find a good whole wheat saltine...<br /><br />Great post! -liz @ carpeseason.comliz@carpeseasonhttps://www.blogger.com/profile/09928303743518145939noreply@blogger.comtag:blogger.com,1999:blog-1313143544219095171.post-46551878597767061042011-10-19T08:57:53.513-05:002011-10-19T08:57:53.513-05:00Homemade crackers are SO good!! I love to make ch...Homemade crackers are SO good!! I love to make cheese crackers at home, too. They actually taste like cheese, a unique concept that the boxed kind just hasn't figured out yet. Maybe I'll make a batch of crackers for my daughter to enjoy after school today :)Andrea the Kitchen Witchhttps://www.blogger.com/profile/16896165794082554089noreply@blogger.comtag:blogger.com,1999:blog-1313143544219095171.post-66538337623174622082011-10-19T07:50:59.663-05:002011-10-19T07:50:59.663-05:00it never ever crossed my mind to make a homemade c...it never ever crossed my mind to make a homemade cracker. i am up to the challenge, i can't wait to try it out!Kathleenhttps://www.blogger.com/profile/13259083628014382925noreply@blogger.comtag:blogger.com,1999:blog-1313143544219095171.post-16497840927487540822011-10-19T07:17:24.441-05:002011-10-19T07:17:24.441-05:00The only food I tend to buy in a box is wheat thin...The only food I tend to buy in a box is wheat thins, cheese its, or ritz. I will be makeing this and the wheat thin recipe!Carrie Bhttps://www.blogger.com/profile/11322375856566229251noreply@blogger.com