tag:blogger.com,1999:blog-1313143544219095171.post5792922325626878246..comments2024-03-29T00:46:38.647-05:00Comments on Finding Joy in My Kitchen: Un-Stuffed Cabbage Roll CasseroleUnknownnoreply@blogger.comBlogger17125tag:blogger.com,1999:blog-1313143544219095171.post-85259998587561022242015-11-17T20:02:40.318-06:002015-11-17T20:02:40.318-06:00Excellent recipe. Used 1 lb ground beef instead of...Excellent recipe. Used 1 lb ground beef instead of the mix. The mix would actually be fine for next time. I used a little more sauce than you call for and a little more cheese! Results were wonderful. Will be making this on a regular basis! Thanks!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1313143544219095171.post-42732832327289896662015-10-15T14:41:49.462-05:002015-10-15T14:41:49.462-05:00You need to add brown sugar and vinegarYou need to add brown sugar and vinegarLaurahttps://www.blogger.com/profile/00478797605445798643noreply@blogger.comtag:blogger.com,1999:blog-1313143544219095171.post-85650787191529364182015-07-15T01:32:59.319-05:002015-07-15T01:32:59.319-05:00Made it twice and it tasted very good. My wife sa...Made it twice and it tasted very good. My wife says this is already one of her favorite dishes of mine.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1313143544219095171.post-2526568645991495902014-11-24T06:45:24.726-06:002014-11-24T06:45:24.726-06:00It cooks. You steam it first on the stove top and...It cooks. You steam it first on the stove top and then it continues to cook while it bakes. SnoWhitehttps://www.blogger.com/profile/12939257456903076156noreply@blogger.comtag:blogger.com,1999:blog-1313143544219095171.post-12049380338950686372014-11-20T08:14:37.694-06:002014-11-20T08:14:37.694-06:00after cooking this casserole will the cabbage stil...after cooking this casserole will the cabbage still be raw or does it cook in the casserole??? my son hates raw cabbage<br />Anonymoushttps://www.blogger.com/profile/06629464040084604645noreply@blogger.comtag:blogger.com,1999:blog-1313143544219095171.post-71236837132015678762014-02-14T17:23:26.588-06:002014-02-14T17:23:26.588-06:00I made this tonight. Loved it! Only thing I did di...I made this tonight. Loved it! Only thing I did differently is add some brown sugar to cut the acid of the tomato sauce. I also used a 29 oz can of tomato sauce.....I don;t like diced. Thanks for sharing.bsampleshttps://www.blogger.com/profile/02411306915147210912noreply@blogger.comtag:blogger.com,1999:blog-1313143544219095171.post-163375457939487722014-01-11T18:09:14.152-06:002014-01-11T18:09:14.152-06:00We had this tonight. delisious. I changed 2 things...We had this tonight. delisious. I changed 2 things. Used ragu instead of canned tomato sause and put cheese on top of both layers of tomato and meat sause. Looked just like your picture. It's definately a keeper. Thanks for sharing.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1313143544219095171.post-56353116319103407912014-01-04T18:48:33.525-06:002014-01-04T18:48:33.525-06:00I have made this several times now, with a lb of h...I have made this several times now, with a lb of hamburger only, instead of mix with turkey. And I have substituted both white and brown uncooked Minute Rice (1.5 cup). It is a big hit in my house.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1313143544219095171.post-77418439311072276492013-12-01T18:46:20.186-06:002013-12-01T18:46:20.186-06:00Made this recipe for dinner & it was SUPER GOO...Made this recipe for dinner & it was SUPER GOOD. Both my husband &<br />I really liked it. Reminds me when my mom & grandmother made stuffed<br />cabbage when I was a little girl. Thanks for this updated version. Will<br />check out more of your recipes. Diana NJ 12/1/13Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1313143544219095171.post-41723789444681339392013-10-30T12:59:17.177-05:002013-10-30T12:59:17.177-05:00Very good!Very good!alicia bhttps://www.blogger.com/profile/11185278820096654543noreply@blogger.comtag:blogger.com,1999:blog-1313143544219095171.post-17611907728053287352013-07-07T16:03:11.874-05:002013-07-07T16:03:11.874-05:00Yum! Planning on making this next week for me and ...Yum! Planning on making this next week for me and my hubby. I might divide this into 2 smaller dishes and freeze one for another time! We enjoy cabbage rolls from time to time, especially when cabbage is plentiful from the garden. This casserole will be so much easier than rolling up a bunch of rolls and still have a partial head of cabbage leftover! Thanks for sharing!Stephanienoreply@blogger.comtag:blogger.com,1999:blog-1313143544219095171.post-23518429252588540972013-06-23T11:58:16.870-05:002013-06-23T11:58:16.870-05:00If you look down in the footer of the post, you ca...If you look down in the footer of the post, you can find a "print friendly button"; using these directions you can easily print recipes from Finding Joy in My Kitchen:<br /><br />http://joyinmykitchen.blogspot.com/2012/09/kitchen-tip-printing-recipes.html<br /><br />Hope that helps!SnoWhitehttps://www.blogger.com/profile/12939257456903076156noreply@blogger.comtag:blogger.com,1999:blog-1313143544219095171.post-88105373377162682022013-06-22T13:53:33.299-05:002013-06-22T13:53:33.299-05:00Bummer.....Isn't there a way to print a recipe...Bummer.....Isn't there a way to print a recipe of yours? I want to try the unstuffed cabbage roll casserole.....Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1313143544219095171.post-66986812589886439172013-03-24T19:33:10.487-05:002013-03-24T19:33:10.487-05:00my family was quite wary, but wound up all eating ...my family was quite wary, but wound up all eating it and the most vocal had seconds! that said, we declared it an acceptable way to eat cabbage yet still not a meal we particularly look forward to. thanks for helping us add variety to our diets though!!!Kellyhttps://www.blogger.com/profile/05736169401274743092noreply@blogger.comtag:blogger.com,1999:blog-1313143544219095171.post-86224513037483861572013-03-21T22:41:38.115-05:002013-03-21T22:41:38.115-05:00I grew up eating stuffed cabbage, and you're r...I grew up eating stuffed cabbage, and you're right...this recipe looks a lot easier than peeling off all those cabbage leaves and then rolling them up. I'm not so sure I could put cheese w/ my stuffed cabbages :) but I LOVE the idea of covering a pan with a cookie sheet - genius! liz | carpe seasonhttp://www.carpeseason.comnoreply@blogger.comtag:blogger.com,1999:blog-1313143544219095171.post-2907122380224012712013-03-21T14:35:07.796-05:002013-03-21T14:35:07.796-05:00I only make egg rolls or use cabbage raw in salads...I only make egg rolls or use cabbage raw in salads/slaw. This sounds good! Pinning!Kim of Mo Bettahttps://www.blogger.com/profile/17725460503907333422noreply@blogger.comtag:blogger.com,1999:blog-1313143544219095171.post-57292846813868464042013-03-21T08:43:02.911-05:002013-03-21T08:43:02.911-05:00Ive made this - My family loved it!Ive made this - My family loved it!Mostly Food and Craftshttps://www.blogger.com/profile/16450558105295213576noreply@blogger.com