Monday, July 14, 2014

Menu Plan–July 13

Here we are, over half-way through summer.  I am finding that pretty hard to believe!  This week, I am really looking forward to the annual conference in my field – and, of course, the All-Star Game!

Here’s our menu for the week:

Leftover Salad
To do: Thaw pork

Crockpot BBQ pulled pork potatoes, green beans
To do: start crockpots in the AM (pork and potatoes), make BBQ sauce, thaw chicken

Balsamic Grilled Chicken & Wild Rice Pepper Salad
To do: Make buns, prep veggies for salsa

To do: thaw brats, put together salad, wash fruit, make dessert

Grilling – Beer Brats, Chips and Summer Veggie Salsa {new}, Fresh Fruit, dessert

To do: thaw meat, wash lettuce, shred cheese

Crockpot Taco Salad {new}, chips and salsa
To do: Thaw bread 

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