S’more Oatmeal Bars

For a twist on the campfire classic, try these S’more Oatmeal Bars.

S’more Oatmeal Bars – Mom

Ingredients

• 1 C white whole wheat flour
• 1 C quick cooking oats
• 1/2 C butter, softened
• 1/2 C brown sugar
• 1/2 tsp. salt
• 1/4 tsp. soda
• 2 tsp. milk
• 3/4 C dark chocolate chips, divided
• 2 C mini marshmallows (I used large but recommend mini!)

Directions

Being by combining 1 C flour and 1 C oats with 1/2 C brown sugar, 1/2 tsp. salt and 1/4 tsp. soda.  Stir well.  Add in 1/2 C melted/softened butter and 2 tsp. milk and mix until clumpy. 

Press into the bottom of a 7x11 baking dish that has been lined with parchment or tinfoil. 

Bake at 350 for 10 minutes. 

Remove from the oven, top with 1/2 C chocolate chips and marshmallows. 

You will see I used large marshmallows (that was all I had), but I recommend mini marshmallows.  The large marshmallows overcooked and got really hard.  If all you have are large marshmallows, cut them into smaller mini-marshmallows.

Return to the oven and bake for 15 additional minutes.

Remove from the oven and sprinkle on 1/4 C chocolate chips. 

Cool completely, slice and serve.