Wednesday, June 29, 2011

4th of July Dessert


Our go-to 4th of July dessert.  

Red cherries.
Blue raspberries.
White freshly whipped cream.


  1. This really looks delicious. I love berry season and this is a perfect way to use the harvest. You asked about storing rolls. I usually freeze them in an air tight bags and thaw and reheat them as needed. Have a great day. Blessings... Mary

  2. a perfect dessert in my opinion.

  3. Oh yummy! My mouth is water. That looks so delicious!

  4. Hi Sno White,
    We picked berries this morning and this is a great recipe for me to try. Thank you so much for sharing with Full Plate Thursday and come back soon. Have a great week end!
    Miz Helen


Thanks for stopping by! I'd love to hear from you; especially how you're finding JOY in your kitchen.

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