Wednesday, August 11, 2010
This cheesy goodness was a nice side dish -- and another way to use up zucchini!
Zucchini Melts - Adapted from Real Mom Kitchen
2-3 medium zucchini, sliced into 1/2 inch slices
Slice the zucchini into rings and place in a 9x13 glass baking dish, or on a cookie sheet.
Sprinkle the zucchini slices with season salt.
Roast the zucchini in the oven at 350 for 10-15 minutes, or until zucchini becomes crisp/tender.
Then, sprinkle with mozzarella cheese.
Return the pan to the oven and broil until the cheese is browned.
Linked to: URS