Dear readers – thank you so much for making last year what it was around Finding Joy in My Kitchen. I appreciate all of you so very much, and your comments and Facebook conversations mean so much.
I appreciate your readership, and want you to know that my commitment to keeping things real, sharing recipes that use everyday, “normal” ingredients remains as we head into 2013.
My photos will remain un-staged – what you see is what you see! As you make these recipes in your kitchen, I want you to have a realistic image of what the food looks like.
And, I need you to know – we don’t waste any food. We actually eat (or share) everything we post here on Finding Joy in My Kitchen. We are a leftover family and most of the time like leftovers even better than the first night.
We give a portion of our blog income to Feed My Starving Children regularly.
We believe one of the best gifts you can give someone is food, and since we have so much and I blog about it constantly, I want to share that blessing with others.
These things will not change in 2013. I’ll continue to share Friday Favorite Finds, Kitchen Tips, Menu Plans, and more healthy, easy recipes that will help you find JOY in your kitchen. You can bet, we’ll Countdown to 2014 next December.
But, some things will change in 2013.
- My recipe index is updated! See it here.
- There will be layout changes and visual changes to the blog to make things easier to find & use for you, the reader.
- There will be new adventures and new collaborations.
Since I don’t have a new recipe for you today, I thought I’d share a wintertime favorite: Cheese Crusted Lasagna Soup. Think amazing lasagna soup, poured over a bed of cheeses at the bottom of your bowl. Click here for the recipe.
Thanks for making 2012 so wonderful! Can’t wait to share 2013 with you too!
What would you like to see more of here this year?