Sunday, January 26, 2014

Menu Plan - January 26

We are getting ready to hunker down through another cold stretch!  The sunshine, though, is amazing.  I can tell the sun’s angle is changing as they days are slowly starting to get longer, and that makes me excited for spring. 

Our week looks to be pretty busy as I gear up for starting spring semester.  We’re going with easy meals, and of course, warm and tasty winter foods.  Oh, and we’re hosting a Super Bowl party with our neighbors – we have a fun menu for that too. 


Crockpot Chicken Chili & French Bread


Italian Chicken & Veggie Soup {new}


Carrot, Zucchini & Black Bean Rice


Ham Bone Lentil Soup {new} or Ham & Bean Soup {new}, French Bread


Veggie Omelets


Cheesy Ham & Pasta Bake


Blueberry Breakfast Cake

Baked Veggie Sandwiches with Sweet Potato Fries

Super Bowl Sunday Menu

Beverages: Cranberry Sparklers, Tea

Snacks: Chips & Texas Caviar, Pepperoni Stuffed Crescent Rolls & Spinach Dip {new}, fruits and veggies

Main Dish: French Bread Pizzas (one cheese & mushrooms, one cheese & pepperoni)

: Orange Cranberry Bread {new}, Blueberry Lemon Oat Bars, Chocolate Chip Cookies {new} and/or Molasses Crinkle Cookies

To do: Make French Bread (Saturday), Make Texas Caviar (Friday), Prep toppings for pizza and shred cheese (Saturday), Make Bread and Bars (Saturday), Make Cookies (Monday; store in freezer), Make Spinach Dip (Sunday)

Menu Plan Monday is hosted at Organizing Junkie - stop by for hundreds of menus

Find more great menus at OrgJunkie’s Menu Plan Monday!

1 comment:

  1. AhHHHhhhh! Gezz girl I absolutely HATE when bloggers post pictures on their posts!! lol JUST JOKING! Everything looks super yummy especially that chili. That is on our menu this week as well but won't look as hearty as yours! Thanks for sharin,
    Cinella @ TMB


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