Menu Plan–Nov. 2

Here we are in November – and I can hardly believe it.  Time is flying by, but it has been a wonderful fall. 

I pulled out an old recipe for breakfast this morning – these blackberry muffins.  I swapped raspberries for the blackberries and they were delicious.  We’ve also been munching on popcorn quite a bit; such a delicious snack! 

On to our menu this week:

Sunday
Raspberry Oat Muffins
Lazy Day Casserole, Brussels sprouts
To do: Make Apple Pie

Monday
Honey Whole Wheat Bagels with Fried Eggs
Roasted Butternut Squash Lasagna
To do: Thaw chicken

Tuesday
Raspberry Oat Muffins {freezer}
Crockpot Chicken Parmesan Soup
To do: Make cookies

Wednesday
Whole Wheat Buttermilk Waffles {freezer}
Leftovers
To do: Thaw Italian sausage, prep Brussels sprouts

Thursday – Life Group
Pumpkin Spice Granola
Sweet Potato Risotto
To do: Thaw pork

Friday
Whole Wheat Buttermilk Waffles {freezer}
Pork, Sweet Potato & Brussels Sprouts Casserole
To do: Thaw chicken

Saturday – Ladies Breakfast
TBD
Lunch - Crockpot White Chicken Chili
BBQ Chicken Hashbrowns

Snacks/Desserts
Pumpkin Cookies
Apples
Applesauce
Kale Chips

Find more great menus at OrgJunkie’s Menu Plan Monday!