Happy Labor Day! We had a great, and low-key day today before we head full-on into fall. The summer went by so quickly, yet, we really were very productive. See the transformation in our basement?
Excuse the blue painters tape, we’re still finishing up the final touches of paint. That might take a few weeks now that school is here, but I am so excited by the progress we’ve made and all that happened over the summer.
On to a new school year!
Monday – Labor Day
Ham & Mushroom Omelet, OJ
Simple Fall Veggie Bake and Italian Sausage (Grilled)
To do: Thaw chicken, make granola, make baked oatmeal, bake cookies
Tuesday – First Day of Classes
Apple Baked Oatmeal
Sweet and Sour Chicken, Brown Rice, steamed broccoli
Wednesday
Leftover Baked Oatmeal
Leftovers
Thursday
Whole Wheat Waffles {freezer}
Rigatoni with Stewed Vegetables, green beans
Friday
Granola with Blueberries
Roasted Vegetable Mac & Cheese
To do: Make Bagels
Saturday
Honey Whole Wheat Bagels
Grilled Turkey Burgers with Grilled Pineapple {new}, grilled potato fries
Work Snacks
Blueberry Oat Muffins {new}
Cherry Chocolate Cookies
Pickles
Find more great menus at OrgJunkie’s Menu Plan Monday!
Love your basement transformation, that color on the walls is gorgeous! Making fresh bagels is a fun activity I feel so awesome after that I did it successfully lol I never know how the boiling part is going to go! ha!
ReplyDeleteGreat menu, we haven't had pasta in a while, thanks for the ideas!
ReplyDeleteCinella @ The Mami Blog, stopping by from MPM!